REGISTRATION NOW OPEN: Fall 2020 ET&D 10hr. & 20hr. Train-the-Trainer Courses - The Woodlands Resort - The Woodlands, TX

Jun 01, 2020

The OSHA Electrical Transmission & Distribution Partnership is hosting another set of ET&D 10hr. & 20hr. Train-the-Trainer courses August 24 – 28. 2020 at The Woodlands Resort and Conference Center in The Woodlands, Texas. The Woodlands Resort is approximately 30 minutes north of Bush Intercontinental Airport.

NOTE: Those who were registered for the 10hr. & 20hr. ET&D Train-the-Trainer course that was cancelled for May 2020 were given the first option – beginning last week – to sign up for the new session taking place in August 2020. As a result, a number of seats have already been filled for the Fall 2020 course.

  • The 10hr. Train-the-Trainer class will start on Monday, August 24th at 7:30am and will conclude on Tuesday, August 25th around 4:00pm.
  • The 20hr. Train-the-Trainer class will start on Wednesday, August 26th at 7:30am and will conclude on Friday, August 28th around 3:00pm.

Please CLICK HERE to register for the class, or navigate to it by copying and pasting the link below in your browser. The deadline to register is Friday, July 17th.

If the link above does not work, please copy and paste the following link into your browser:

Once a registration has been submitted, it will be reviewed. Once accepted into the course, the guest will be provided with a confirmation email that will provide you with the necessary information you will need for attending the course – including required materials and booking information for The Woodlands Resort.

There is no cost for the course. We have established a room rate at The Woodlands Resort of *$338.00/night which includes breakfast, lunch, snacks, internet, and access to the meeting area. Details for how to reserve your room will be provided upon the confirmation of each registration.

*Does not include daily resort fee, taxes, or incidentals.

If you have any questions concerning the course prior to submitting your registration information, please reach out to Josh Ballard at or at 859-263-5148 x1155.